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Apple Cider Turkey Brine

Monday, November 19, 2007 1 Comments
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My friend Austin passed along a recipe for an interesting Turkey brine. Brines are used to help the meat absorb more liquid, thus cooking juicer and more tender. I'm not cooking for Thanksgiving, but I will be making a turkey in a couple of weeks Read More...
  
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How do you do Turkey?

Monday, November 05, 2007 0 Comments
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It's hard to believe that Thanksgiving is just a couple of weeks away. I was doing some early Christmas shopping on my vacation last week. I can't believe the year is almost over! The food shows and magazines are all starting to feature recipes Read More...
  
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  • This blog is written by Gregory Gronbacher, Web Editor for Quixtar, Inc. -More
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